roy's pineapple martini recipe

Apr 2 2019 - This Pin was discovered by Susan Allen. The Milky Way Martini.


Rob Roy Recipe Food Fanatic

Start with a pineapple Roy uses Maui Gold and infuse it with Vanilla vodka and Coconut rum for a week.

. Discover and save your own Pins on Pinterest. Shake well before straining into a glass. As needed sliced fresh pineapple.

Let the mixture marinate in a. Combine vodkas Malibu rum and pineapple juice in a large nozzled decanter or possibly 5-qt jug. In an ice-filled shaker combine all of the ingredients.

In a mixing glass filled three-quarters full with ice pour the gin and 1½ ounces of the. Fill a chilled martini glass or cocktail shaker with ice. Add in sugar and stir till dissolved.

Pineapple Upside-down Cake Martinis. Trust us its worth the wait To serve the infusion is shaken and served up in a martini. For a super cold martini shake over ice and strain just before serving.

Accentuate the fruit flavor by pouring 2 ounces of pineapple juice with 1 ounce of vodka and 12 ounce of Chambord. Shake 30 times and strain into a chilled martini glass. Whole bottles of Skyy vodka Stoli Vanil and Malibu rum are dumped into a giant decanter along with some sugar and pineapple chunks.

Add pineapple juice vodka lime juice and orange liqueur. Make a sweet cocktail by pouring 1 ounce each of vodka. Roys pineapple martini recipe.

Pour all the ingredients save for the garnish into a cocktail tin and shake with ice. Hawaiian Martini 15 Maui Pineapple drenched in Vodka with Stoli Vanil Vodka and Malibu Coconut Rum Roys Island Mai Tai 13 1940s classic that features our famous recipe. Add along with ice to a martini shaker and shake vigorously.

To serve makes 2 drinks measure out 4-6 oz liquid. This martini begins with vodka infused with slices of pineapple bathed by the sun. Strain into two martini glasses garnish with a wedge of marinated.

Start with a pineapple roy uses maui gold and infuse it with vanilla vodka and coconut. Instructions for Roys Hawaiian Martini. 2 ounces pineapple juice.

Created over a decade ago at the original Roys in Hawaii the cocktail is featured at all 33 Roys restaurants. Shake vigorously if using a cocktail shaker or stir in the glass until. Slice the top and bottom off of a fresh pineapple.

Chill a cocktail glass by filling it with ice or putting it in the freezer for about 5 minutes. Mix 5 parts Skyy Vodka 1 part Malibu Rum 1 part Stoli Vanil sugar and sliced fresh pineapple. After three days when all the hunks of pineapple are.


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